Monthly Archive for: ‘April, 2014’

  • Tisch & Thymian Supper Club

    Tisch & Thymian // Munich

    “Body and bones tired, but the heart so saturated. Saturated because nothing appeases hunger better than creating something beautiful and making dreams come true…”. What sounds like poetry is how Stephanie describes her state of mind after one of the recent Tisch & Thymian (Table …

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  • Taste Hiker Dinner Club

    Taste Hiker Dinner Club // Bietigheim-Bissingen

    Can you think of anything further away from Swabia’s distinct culinary tradition with Spaetzle & Co. than Sichuan pepper? Probably not. But then again: Aren’t Swabian Ravioli (Maultaschen) and Chinese Dumplings part of the same culinary family? This is, in a nutshell, the Taste Hiker …

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